© Regina Geok-Ling Tan and "Diary of an ABC Foodie", 2013.
ALL RIGHTS RESERVED
N.B. Really I am Chinese-Thai/Malay-American and not a true "ABC" (American-born Chinese). My writings have appeared in "Edible East End" and "France Guide".
Why this blog now? I'd like to explore Southeast Asian food with you, reader, and I encourage you to eat them with the traditional spoon and fork.